Most Delicious for a Cold Winter Day

It's time for: Sunday Savor

I have a warm recipe today
so pull up a chair and relax.

This is a great "comfort food" 
recipe.

Tator Tot Casserole

1 lb ground beef
2 cans  Cream of Mushroom 
Soup
1 bag of  Tator  Tots
Milk
Seasonings of Choice
Dried Parsley

Brown and drain the ground beef
set aside.
In a medium bowl mix your soup 
with 1 1/2 cans of milk (more if 
needed), your seasonings and 
parsley.
Pour in your tator tots to coat with 
the milk/soup mix and seasonings.
Add your ground beef and mix 
thoroughly so everything is coated.

Spray a casserole dish with nonstick 
spray and pour your mixture in it. 
Bake uncovered in a preheated oven 
for 15 minutes then cover for the last 
15 to 20 minutes of cooking or until it 
is bubbly. 
**Times vary so check your bag for oven 
temp and length for times for the tots to 
cook.

Serve with a veggie or salad and warm 
bread.

Enjoy!!


~Keep on Dreaming~