Celebration Time AND A Recipe

Happy Sunday to Everyone!
Exciting things happening 
around here today!

I am happy to announce that
this little ol' blog, that I have
enjoyed so much is celebrating
7 years with being my 1036th
post!!! Wow, that is amazing 
to me. 
As always I would like to say
"THANK YOU" to all
of you! I appreciate your 
love and support!

In keeping with this celebration
Sunday Savor has a refreshing
recipe for you today.
So pull up a chair and relax.

This Summer has had some
interesting weather patterns
come through the Midwest
and we are about to have 
another hot one come 
through. AGAIN!!! 

So I thought since it is HOT,
why not something cool and
refreshing.

Pioneer Woman is providing
us with this tasty treat.

Watermelon Granita

1/2 a whole seedless 
watermelon cut into 
chunks. Rind discarded.
(about 8 cups)
2 limes, juiced
1/3 C sugar

Place 1/2 of the watermelon, 
lime juice and sugar in a blender. 
Process and pour into a separate 
bowl. Repeat the process and 
pour into the bowl.

Transfer the mixture into a 9 x 13 
baking dish. Freeze for 2-3 hours, 
then begin the process of lightly
scraping the top, frozen layer.
Return pan to freezer with the 
shaved ice on top; remove and 
repeat the process a couple of 
hours later.Repeat the process
until the entire mixture is shaved.
Store covered with plastic wrap
until serving time.

Serve in pretty glasses with a twist
of lime.

**NOTE: If you use a seeded
watermelon, lightly blend first
then push through a strainer
to remove the seed particles 
and continue the recipe above.


Enjoy!!!


~Keep on Dreaming~