Yummy Fun

Following our Fall theme from

Friday, I have an easy recipe for

you. It is from our friends at

Gooseberry Patch and their

101 Autumn Recipe book.

Cinnamon Toast Balls

12 slices of bread, crusts removed

1/4 c butter, melted

1 T cinnamon

1 T sugar

Tear each slice in half. Roll

each half into a ball and

place on an ungreased

baking sheet. Drizzle with the

melted butter. Combine the

cinnamon and sugar and

sprinkle over the toast balls.

Bake at 350 degrees for 5 - 7

minutes. If desired, broil

until lightly golden, about 2

minutes. Makes 2 dozen.

~Keep on Dreaming~