Sunday Savor has returned for the new year! Pull thatchair up and relax, we have an easy recipe for you today!Baked Spasagna--From my kitchen andCheddar's Restaurant1- 1 lb ground beef2- 3/4-1 lb spaghetti3- Pasta sauce or storebought4- Your favorite cheeses-I used an Italian blend1- Brown and drain ground beef,mix with the pasta sauce and set aside.2- Cook pasta until al dente, drain.3- Spray a casserole dish withnon-stick spray.4- Layer the pasta and the cheesein the dish, ending with cheese.5- Cover with the meat sauce mixand bake until hot and bubbly.While baking cover the dish with a lid.*The next time I make this Imay add a little meat sauce tothe layers for a little moisture.Cut in wedges--serve with a salad andwarm bread.I didn't make this overly detailed because it seems so easy, if youhave a question, let me know.~Keep on Dreaming~**************************************I need help: before Christmasone of you lovely ladies madesome bookmarks with largepaperclips and ribbons.Would you please let me know who you are---I am having a brain freeze.THANKS!
This looks so good. I saw whole wheat pasta on sale this week at the grocery and was thinking for something interesting to do with it. I guess I found it!
Hi Melinda, Wishing you and yours a very sweet and happy New year! Oh yes this does look yummy, ice cream for after dinner?. Have a sweet day, Elizabeth
Always looking for noodle recipes ... I could eat them 365 ... looks so yummy, Melinda.
ReplyDeleteHave a beautiful week ~
TTFN ~
Marydon
Woo Wee....looks good Malinda...our Fast started today, so I guess I'll have to start 21 days to be able to try this recipe...
ReplyDeleteHave a great week..
Um, yum! Looks like my mother-in-laws baked spaghetti...love that stuff!
ReplyDeleteHope school is going well and you're back into the swing of things! At least we're having great January weather!!1
Blessings,
val
Gee, how many times have I eaten at Cheddar's and how have I not seen this magnificent dish???
ReplyDeleteHeck, that's where we landed to celebrate the old anniversary.
We even ordered dessert....we never get dessert! We had to throw in the spoons before the plate was empty.
I told the waiter just to kill me now!!! Heeeheheh!
God bless and have an awesome week sweetie!!! :o)
That looks and sounds yummy! Thanks for sharing the recipe.
ReplyDeleteThis looks so good. I saw whole wheat pasta on sale this week at the grocery and was thinking for something interesting to do with it. I guess I found it!
ReplyDeleteLasagna with spaghetti noodles sounds like a super idea!!
ReplyDeleteHope you located your bookmark lady. Sorry I don't know who it is.
What a lovely recipe. This sounds delicious and it would be perfect for this cold wet day. I hope you have a great day. Blessings...Mary
ReplyDeleteHi Melinda,
ReplyDeleteWishing you and yours a very sweet and happy New year!
Oh yes this does look yummy, ice cream for after dinner?.
Have a sweet day, Elizabeth
Yum. I'm copying this recipe and will make it soon.
ReplyDeleteThat sounds like a good recipe.
ReplyDelete