Today begins a new series: 30 Days of Christmas Today's selection is: Pretzel Rods White Chocolate Bark or Melties-melted Pretzel Rods Sprinkles
~Dip the rods into the melted chocolate ~Sprinkle with the sprinkles and then place on a wire rack to set. (place wax paper under the rack to catch the excess drips) For those first timers here is a helpful "recipe" to follow. www.ourbestbites.com/2008/12/dipped-pretzel-rods/ ~Keep on Dreaming~
The kiddos and I made these last year for the first time...they were a huge hit. We also received them in a foodie gift basket...and they were gone in minutes! LOL
Great idea Melinda! Love this and plan on making them. :0)
ReplyDeleteThese look pretty and delicious and like something I might dare to make.
ReplyDeleteYUMMMMM I'll be looking at you daily for the next 30 days!!!!
ReplyDeleteThis looks delicious. I'll be back often for our Christmas visits.
ReplyDeleteYummy & so pretty too!
ReplyDeleteI would love these. I love the salty and sweet combination. Thanks!
ReplyDeleteThese are so pretty.
ReplyDeleteThe kiddos and I made these last year for the first time...they were a huge hit. We also received them in a foodie gift basket...and they were gone in minutes! LOL
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